eat

SMALL PLATES

Rosemary focaccia, whipped garlic butter* $8
Smoky local fish dip, fennel seed cracker* $18
Byron Bay stracciatella, autumn fig, vincotto $26
Arancini, pea, mozzarella, aioli $16
BBQ local king prawn, spicy ‘nduja butter* $28
Local snapper fish finger sandwich $18
The Salumi plate; mixed cured meats, pickles* $26
* GF or GF-substitute available

PIZZA

The Margherita $25
San Marzano tomato, mozzarella, basil
The Mushroom $27
Mushroom, smoked garlic, parmesan
Salami $29
Salumi Australia sopressa piccante, toasted fennel, honey, mozzarella
Sausage & Potato $29
Salsiccia, potato, rosemary, Grana Padano
The Zucchini $28
Marinated Zucchini, pancetta, smoked parmesan

ADD ONS

Cantabrian anchovies $12
12 month San Daniele prosciutto $12

PASTA

Casarecce, bbq lamb shoulder ragu, rosemary pangrattato* $34
Conchiglioni nero, king prawn, tomato, basil* $34
*GF pasta from Woodland Valley available on request

GRILL

250g sirloin, hot mustard, salsa verde* $48                                  
500g rib eye, hot mustard, salsa verde* $95
400g pork tomahawk, smoked apple, radicchio* $65
*GF

SIDES

Mixed leaf salad, shallot, preserved lemon dressing* $12
Toasted broccoli, almond, chilli, mint, parmesan* $12
Shoestring fries* $15
*GF

DESSERTS

Tiramisu $15
Apple crumble, vanilla ice cream $20
Gelato* $12
*GF

KIDS

Pasta with tomato sugo* $12
Butter and parmesan pasta* $12
Pea, mozzarella arancini $16
Fish & chips $15
Shoestring fries* $15
*GF Woodland Valley pasta available on request

drink

cocktails
no booze

Strawberry Soda $9
Pineapple Soda $9
Soda Fresca – Elderflower, Apple, Lemon, Cucumber, Mint $12
Not Aperol – Non- Alcoholic Spritz  $14

spritz/low booze

Citrus - Citrus Vermouth, Mancino Bianco, Yuzu, Prosecco $14        
Rossini - Cappelletti, Strawberry Shrub, Camomile, Prosecco $16
Sbagliato - Martini Rosso, Campari, Prosecco $16 

full boozy

No.35 Margarita – Tequila, Rhubarb Oleo, Lime $18
Negroni – Gin, Campari, Martini Rosso $18
Paloma – Tequila, Lime, Agave, Grapefruit Soda $18
Tropicano – Vodka, Coconut Liqueur, Lime Passionfruit, Pineapple $19
Our Mojito – Rum, Lime, Mint Soda $19
Della Noce – Vodka, Kahlua, Coffee, Salted Caramel $18

sparkling

NV Butterfly Kisses Prosecco, King Valley, VIC $14 | $67
NV Troppo Blanc de Blanc, Fleurieu Peninsula SA $70
25 Havilah ‘Pink Fizz’ Pet Nat, Tamar Valley, TAS $83

White Wine

24 Koerner ‘Watervale’ Riesling, Clare Valley, SA $86
24 Tin Cottage Sauvignon Blanc, Marlborough, NZ $13 | $65
24 Montevento Pinot Grigio, Veneto, IT $15 | $75
24 Fontanbianca Arneis, Piedmont, IT $96
24 Pieropan ‘Soave DOC’ Garganega, Treb, Veneto, IT $98
25 Catlow and Company Fiano, King Valley, VIC $16 | $79
25 Minim ‘Patsy’ Fiano, Heathcote VIC $82
23 Express Winemakers Chenin Blanc, Mt Barker, WA $88
25 Latta ‘Ex Nihilo’ Pinot Gris, Tarrington, VIC $92
23 Foradori ‘Fontanasanta’ Manzoni Bianco’ Trentino, IT $117
24 Patrick Sullivan Chardonnay, Mount Gambier, SA $17 | $84
24 Hughes & Hughes Chardonnay, Derwent Valley, TAS $98
25 Josh Cooper Chardonnay, Central VIC, $115
22 Cobaw Ridge Chardonnay, Macedon Ranges, VIC $190
20 MunJebel ‘Bianco’ Grecanico, Carricante, Sicily, IT $160

ORANGE

23 Gentle Folk ‘Rainbow Juice’ Adelaide Hills, SA $15 | $76
24 La Violetta ‘Lounge d’Or’ Gewurz, Vermentino WA $78
23 Matassa ‘Olla Blanc’ Muscat, Macabeau, FR $105
20 Radikon ‘Sivi’ Pinot Grigio, Friuli-Venezia-Giulia, IT $150

Rosè

25 Sven Joschke ‘La Adelina’ Rose, Barossa, SA $70
22 L’Arnaude ‘Méditerranée’ Rose, Provence, FR $15 | $76
23 Josh Cooper Rose, Central VIC $78
24 Frank Cornelissen ‘Susucaru’ Rose, Sicily IT $120

Chilled Red

25 Gentle Folk ‘Vin de Sofa’ Sangiovese, SA $16 | $80
25 Minim ‘Floyd’ Nero d’Avola, Heathcote, VIC $82

Red Wine

24 Scorpo ‘Noirien’ Pinot Noir, Mornington Peninsula, VIC $19 | $95
25 Sentio Gamay, King Valley, VIC $96
22 Ampeleia ‘Unilitro’ Alicante Sangiovese (1L) Tuscany, IT $108
20 Amano Negroamaro, Puglia, IT $15 | $75
23 Bera Barbera d’Alba, Piedmont, IT $94
20 Giacomo Fenocchio ‘Barolo Classico’ Nebbiolo, Piedmont, IT $260
22 Bera ‘Mio Vino’ Langhe Nebbiolo, Tuscany, IT $124
23 Poderi ‘Colli Senesi’ Sangiovese, Chianti, IT $17 | $86
24 Ciu Ciu ‘Piceno’ Montepulciano, Sangiovese, Marche IT $81
23 Occhipinti ‘SP68 Rosso’ Frappato, Nero d’Avola, Sicily, IT $117
25 Gullyview Estate Cabernet Sauvignon, Clare Valley, SA $80
22 Cabrieres ‘Cotes du Rhone’, Shiraz, Grenache Rhone, FR $98
23 Tscharke ‘Shiraz Shiraz Shiraz’ Barossa Valley, SA $15 | $74

Beers

Peroni Red, Lager 4.7% Lombardy, IT 9
Birra Moretti, 4.6% Friuli-Venezia Giulia, IT $10
Menabrea, Blonde Lager, 4.8% Piemonte, IT $11
Your Mates Brewing ‘Larry’ Pale Ale Can 4.5% Noosa, QLD $11
Balter XPA Can, 5% Currumbin Waters, QLD $11
Earth ‘Fruit Tree’ Hazy IPA 6% Cudgen, NSW $12
Earth Autumn’ Harvest Red Ale 5.8% Cudgen, NSW $12
Earth ‘Dark Moon’ Brown Ale 4.2 Cudgen, NSW $11
Great Northern Mid Strength, 3.5% Cairns, QLD $8
Heaps Normal ‘Quiet XPA’ Can 0%, VIC $9
Monteiths ‘Apple Crush’ Cider, NZ $9

Liqueurs and Italian Digestivi

Limoncello $9
Mandarincello $9
Disaronno Amaretto $9
Averna $11
Montenegro $12
Fernet Branca $12
Affogato, Vanilla Ice-cream, Brookies Mac, Espresso $16
Espresso $3

Dessert wine/Port

23 Golden Sands Moscato, King Valley Vic (150ml) $13
19 Poderi del Paradiso Vin Santo, Tuscany, IT (60ml) $15
NV Seppeltsfield Para Grand 10-Year-Old, Tawny Port $1